Introduction
Crockpot meals are a lifesaver for those busy days when you want a homemade dinner without the fuss.
Among the many comforting options, chicken noodle dishes stand out for their warmth and heartiness.
Why Choose Crockpot Chicken Noodle Dishes?
Convenience: Simply toss in your ingredients, set the timer, and let the slow cooker do the work while you go about your day.
Flavorful: The slow cooking process allows flavors to meld beautifully, resulting in rich and delicious meals.
Versatile: You can easily customize these dishes with various vegetables, spices, and types of noodles to suit your preferences.
Whether you’re craving a classic chicken noodle soup or a creamy casserole, these easy crockpot recipes will satisfy your hunger and warm your soul. Perfect for families or meal prep, they offer comfort in every bite.
Get ready to enjoy a delicious, hassle-free dinner!
Ingredients
2 frozen chicken breasts (large)
1 (32 oz) container of 50% less sodium chicken broth
1 packet of chicken gravy
1 family size can of cream of chicken soup
1/2 stick of butter
1 (24 oz) pack of Reames frozen noodles
1 (10 oz) bag of frozen mixed veggies
1/2 tsp of pepper
1/2 tsp of onion powder
Dried parsley (for garnish)
Instructions
Combine Ingredients: In a crockpot, add the frozen chicken breasts, cream of chicken soup, chicken broth, chicken gravy, and spices (pepper, onion powder, and parsley).
Mix Well: Stir the mixture until everything is well combined.
Cook: Set the crockpot to high and cook for approximately 5 hours.
Shred Chicken: After 5 hours, use a fork to shred the chicken directly in the crockpot.
Add Noodles and Veggies: Stir in the frozen noodles and mixed veggies. Cook for an additional 1 hour, or until the noodles are cooked to your liking.