Lemon Blueberry Cheesecake Cake

Lemon Blueberry Cheesecake Cake

Introduction

Lemon Blueberry Cheesecake Cake is the kind of dessert that makes everyone fall silent with the first bite. Luscious, creamy cheesecake is layered between tender lemon cake and studded with juicy blueberries—each forkful a perfect blend of tangy, sweet, and velvety textures. It’s a show-stopping treat your whole family will fall in love with, just like mine did.
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Ingredients & Quantities

For the Lemon Cake Layers

2 ½ cups all-purpose flour

2 tsp baking powder

½ tsp baking soda

½ tsp salt

1 cup unsalted butter, softened

1 ¾ cups granulated sugar

4 large eggs

1 tbsp lemon zest

⅓ cup freshly squeezed lemon juice

1 cup buttermilk

1 cup fresh or frozen blueberries (tossed in 1 tbsp flour)

For the Cheesecake Layer

16 oz cream cheese, softened

½ cup granulated sugar

2 large eggs

1 tsp vanilla extract

¼ cup sour cream

For the Lemon Blueberry Frosting

1 cup unsalted butter, softened

4 cups powdered sugar

2–3 tbsp lemon juice

1 tsp lemon zest

½ cup blueberry puree (strained)

Instructions

1. Make the Cheesecake Layer

1. Preheat oven to 325°F (160°C).

2. Beat cream cheese and sugar until smooth.

3. Add eggs one at a time, then mix in vanilla and sour cream.

4. Pour into a lined 9-inch springform pan.

5. Bake 35–40 minutes until set. Cool completely, then freeze 1 hour.

2. Make the Lemon Cake Layers

1. Preheat oven to 350°F (175°C). Grease two 9-inch pans.

2. Whisk flour, baking powder, baking soda, and salt.

3. Beat butter and sugar until fluffy.

4. Add eggs one at a time, then mix in lemon zest and juice.

5. Add dry ingredients alternately with buttermilk.

6. Fold in blueberries.

7. Divide batter into pans and bake 25–30 minutes. Cool fully.

3. Make the Frosting

1. Beat butter until creamy.

2. Add powdered sugar gradually.

3. Mix in lemon zest, juice, and blueberry purée until smooth.

4. Assemble

1. Place one lemon cake layer on a board.

2. Add the chilled cheesecake layer on top.

3. Place the second lemon cake layer above it.

4. Frost the entire cake with lemon blueberry frosting.

5. Chill for at least 1 hour before slicing.

Origin & Cultural Significance

Cheesecake is a beloved dessert tracing back to ancient Greece, while layered cakes rose to popularity in Europe and America. This recipe beautifully merges classic cheesecake elegance with the fresh, bright flavors of lemon and blueberry—two fruits traditionally associated with springtime, celebration, and homemade comfort. Today, recipes like this symbolize gatherings, family traditions, and seasonal baking at its best.

Description

Every bite of this Lemon Blueberry Cheesecake Cake is a celebration of texture and flavor. The rich creaminess of the cheesecake layer pairs perfectly with the zesty brightness of lemon cake and the juicy pop of blueberries. Finished with a silky frosting that adds just the right balance of sweetness and tang, this dessert feels luxurious yet beautifully homey.

Optional Additions

A handful of fresh blueberries on top for decoration

A lemon glaze drizzle for extra shine

Substitute raspberries for a berry twist

Add a graham-cracker crumb ring around the bottom for presentation

Tips for Success

Freeze the cheesecake layer for easier stacking.

Toss blueberries in flour so they don’t sink.

Make sure all dairy ingredients are at room temperature.

Chill the assembled cake before slicing for perfect layers.

Nutritional Information (Approx. per slice)

Calories: 460–520

Carbohydrates: 60g

Fat: 22–28g

Protein: 7g

Fiber: 1–2g
Values vary depending on frosting amount and berry choice.

Conclusion

This Lemon Blueberry Cheesecake Cake is more than a dessert—it’s a centerpiece, a family delight, and a guaranteed crowd-pleaser. Its refreshing citrus notes and creamy richness make it suitable for holidays, birthdays, or whenever you crave a truly special treat.

Recommendation

Serve chilled, with extra blueberries or a lemon twist on top. Pair with hot tea, iced lemonade, or your favorite coffee for the ultimate indulgence.

Embracing Healthful Indulgence

Desserts can be both comforting and uplifting—this one brings joy, brightness, and togetherness. Enjoy each slice mindfully, savoring the flavors and the memories you create while sharing it with your loved ones.

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