Crock Pot Potato Broccoli Cheddar Soup

Crock Pot Potato Broccoli Cheddar Soup

A Creamy, Cozy Classic for Every Season

Introduction

This Crock Pot Potato Broccoli Cheddar Soup is the definition of comfort food. Rich, creamy, and packed with hearty vegetables, it’s perfect for chilly evenings, busy weekdays, or whenever you crave a warm bowl of homemade goodness. The slow cooker does all the work, filling your kitchen with an irresistible aroma.

Description

This soup blends tender potatoes, fresh broccoli, and sharp cheddar cheese into a velvety, satisfying meal. It’s thick, flavorful, and wonderfully comforting—ideal as a main dish or a cozy starter.

Ingredients & Quantities (Serves 4–6)

4 cups potatoes, peeled and diced

2 cups broccoli florets

1 small onion, finely chopped

2 cloves garlic, minced

4 cups vegetable or chicken broth

1 cup heavy cream (or milk for lighter version)

2 cups shredded cheddar cheese

2 tablespoons butter

2 tablespoons all-purpose flour

1 teaspoon salt (adjust to taste)

½ teaspoon black pepper

½ teaspoon paprika (optional)

Instructions

1. Add potatoes, broccoli, onion, garlic, and broth to the crock pot.

2. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until vegetables are tender.

3. In a small pan, melt butter, stir in flour, and cook for 1 minute. Slowly whisk in cream.

4. Add the creamy mixture to the slow cooker and stir well.

5. Blend slightly with an immersion blender for a creamy texture (optional).

6. Stir in shredded cheddar cheese until melted.

7. Season with salt, pepper, and paprika. Serve warm.

Origin & Cultural Significance

Cheddar-based soups have deep roots in European and American comfort cuisine, especially in colder regions where hearty, dairy-rich meals provide warmth and nourishment. The crock pot version reflects modern home cooking—simple, practical, and family-centered.

Optional Additions

Crispy bacon bits

Chopped green onions

Sour cream swirl

Carrots or cauliflower

Smoked cheddar for deeper flavor

Tips for Success

Use sharp cheddar for the best flavor

Add cheese gradually to avoid clumping

Don’t over-blend—leave some texture for a rustic feel

Serve with crusty bread or garlic toast

Nutritional Information (Approx. per serving)

Calories: 320–350

Protein: 12g

Carbohydrates: 28g

Fat: 20g

Fiber: 4g

Calcium: High

Conclusion

Crock Pot Potato Broccoli Cheddar Soup is the ultimate comfort dish—easy, nourishing, and deeply satisfying. It’s a recipe you’ll return to again and again.

Recommendation

Perfect for busy families, meal prep, or cozy nights in. If you love creamy soups, this one deserves a permanent spot in your recipe collection.

Embracing Healthful Indulgence

This soup proves that indulgence can still be wholesome. With vegetables, protein, and comforting creaminess, it’s a balanced way to enjoy rich flavors while nourishing your body.

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